I apologize ahead of time for there being no recipe to go along with this photo but this one must be kept tightly under wraps...for now. I think as an omnivore I had chicken Parmesan once, maybe twice. Somehow as a vegan I perfected the recipe and it's one of the most sought after and asked about dishes that I have ever made. My omnivore friends even preferred this over the "traditional" version of the recipe. Although I can't divulge the entire recipe just yet I can tell you that the secret is in the homemade marinara sauce and of course the addition of Cheezly to the top of the chik'n.