One of the hardest parts of being a new vegan (or even an old seasoned vegan) is trying to keep up with all the new products out there. I must have spent over $50 looking for the "right" vegan cheese my first year being a vegan and I have over 50 vegan/vegetarian cookbooks in my arsenal but not all the recipes are the greatest. I’m the first born so I’m used to being a Guinea Pig and now I’m your Vegan Guinea Pig. So here are my recommendations and critiques. Let me know what you think!

Saturday, October 11, 2008

2nd Annual Vegetarian Restaurant Week (Atlanta)

Here's some details about the Opening Reception:
Vegetarian Restaurant Week Opening Reception

Thursday, October 16 at 8pm

An evening of savory vegan appetizers, A Tea Experience: Learning & Tasting by Dr. Theresa Bey, Tea Educator with Green Tea, musical performance by Forgotten Foods Remembered with Baratunde the Herbalist a seriously Guitarist, The Golden Child, Spoken Word Artist and King Ma-at on Conga, give-aways and other surprises.... Our Featured Chefs are Jenny Jahfa and Chef Elitahl, Our Featured Exhibitors are Grammy's Kidz, Rah Eco Designs, and Djali's Healing Touch.

The Grounds Coffeehouse at Sky Lofts

898 Oak Street at the intersection of Ralph David Abernathy Blvd and Joseph Lowery Blvd; in the rear of CVS parking lot.
Reserve your space now, 770.621 5056 See you there!

Our door prizes so far...

10 subscriptions to VegNews, $20 value Gift pack from VegNews, including their signature over-sized tote bag, 6 jumbo vegan cookies, a one-year subscription to the magazine, and a copy of the current edition

1 Deluxe Gift Bag Body care by Grammy's Kidz, $50

1 half hour massage by Djali's Healing Touch, $30 value

1 bottle of Immune Protection 10th Power

2 bottles Blood Tonics, all are $40 value each

5- 21st Century Vegetarian Cookbook by Martha Theus, $19.95

1 Delicious Jamaica! by Yvonne McCalla Sobers $12.95

Restaurants Participating:

Enjoy three-course meals and special discounts at your favorite vegetarian restaurants for one week only.

Make sure you call and visit the restaurants and tell them you are participating in Vegetarian Restaurant Week.

Calabash Vegetarian Kitchen (an island inspired cafe)
10% off with at least a $6.00 purchase
404 957 7376
233 Mitchell Street
Atlanta GA 30303
404 957 7376
Monday - Saturday 10:30am - 7pm
(closed Sundays)


Healthful Essence Caribbean Vegan (cooked and raw)
404. 806 0830
875 York Avenue
Atlanta GA 30310
Tuesday - Friday 11am -8pm
12pm - 9pm Saturday
12pm - 6pm - Sunday
(closed on Mondays)


Lovin' it Live (all live and raw cuisine)
404 765 9220
2796 East Point Street
East Point GA 30344
(closed on Mondays)


Sunday, October 26 3pm
Sid's Gourmet Vegetarian Cafe
770 389 9181
1445 Rock Quarry Road
Stockbridge GA 30281

Monday- Friday 11:30am - 7pm
Sunday 11:30am -
(closed on Saturdays)

1 comment:

  1. This is awesome. I wish Philly would do a veg restaurant week in addition to the regular one!


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